The Old Cow

Restaurant in Salamanca specializing in grilled meats. The best cuts of Salamancan grilled meat. Porterhouse, T-Bone, Ribeye, Chuletón.

Restaurant in Salamanca specializing in traditional Salamancan gastronomy, and especially aged old cow meat grilled over oak wood, in addition to preparations of D.O. (Designation of Origin) products from our region.