Con Sentido

Consentido is based on respect for the environment, its people, the study, recovery and transmission of the Castilian recipe book. Tradition and avant-garde as the guiding thread of a cuisine committed to the Salmantine territory. A commitment to preserving our cultural identity, thanks to the producers who inhabit our surroundings, where the history of its people, their centuries-old relationship with the fields and their culinary heritage, are the pillar on which a cuisine With Sense is sustained. Tradition that advances, as a vindication of the knowledge of our grandparents that little by little slips through our hands and we lose it, therefore our premise is to represent their knowledge from the observation, listening and learning from the people who nourish us the most, who are the inhabitants of the area and those who work it, thus creating a gastro/cultural territorial DNA. Applying it with an updated, modern and refined approach.